Name: BabyCakes Covers the Classics
Author: Erin McKenna
Photographer: Tara Donne
Tags: gluten-free baking, vegan desserts, donuts, snickerdoodles, alternative ingredients, colorful toppings, pink icing, shredded coconut, healthy sweets, bakery-style recipes
Short Description: Erin McKenna’s BabyCakes Covers the Classics reimagines beloved baked goods with a gluten-free and vegan twist. Featuring vibrant donuts with pink icing, sprinkles, and coconut, the cover sets the tone for indulgent yet health-conscious treats. From donuts to snickerdoodles, this cookbook offers bakery-style recipes that cater to dietary needs without sacrificing flavor or charm.
alternative ingredients
bakery-style recipes
colorful toppings
cookbook
donuts
gluten-free baking
healthy sweets
pink icing
shredded coconut
snickerdoodles
vegan desserts
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