Name: Food and Related Products
Author: Developed by Indian Academic Institutions
Tags: Indian cuisine, regional recipes, academic compilation, traditional cooking, food heritage, institutional publication, family cooking, cultural illustration, Indian states, recipe anthology
Short Description:
A vibrant compilation of recipes from across Indian states, curated by academic institutions to showcase regional culinary diversity. The cover features a traditional Indian woman cooking with a child, symbolizing familial knowledge transfer and cultural richness. Ideal for educational, archival, and heritage-focused culinary collections.
academic compilation
cookbook
cultural illustration
Family cooking
Food Heritage
Indian cuisine
Indian states
institutional publication
Regional Recipes
traditional cooking
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