Extra Virgin: Recipes and Love from Our Tuscan Kitchen

 

Name: Extra Virgin: Recipes and Love from Our Tuscan Kitchen
Authors: Gabriele Corcos & Debi Mazar
Tags: Tuscan cuisine, heirloom tomatoes, burrata, olive oil, rustic bread, edible flowers, Cooking Channel, Italian lifestyle, romantic cooking, seasonal ingredients
Short Description: A heartfelt celebration of Tuscan cooking from Gabriele Corcos and Debi Mazar, hosts of the Cooking Channel’s Extra Virgin. This cookbook blends rustic elegance with vibrant flavors—featuring dishes like heirloom tomato and burrata salad with edible flowers and olive oil. With personal stories and regional charm, it’s a delicious tribute to love, family, and the Italian kitchen.