The Pepper Trail: History & Recipes from Around the World

Name: The Pepper Trail: History & Recipes from Around the World
Author: Jean Andrews
Tags: chili peppers, global food history, botanical illustration, spice culture, culinary anthropology, pepper varieties, illustrated cookbook, ethnobotany, regional recipes, food heritage
Short Description: A richly illustrated exploration of chili peppers by Jean Andrews, The Pepper Trail blends global culinary history with vibrant botanical art. Featuring diverse pepper varieties and recipes from around the world, it celebrates the cultural significance and fiery flavor of this iconic ingredient through both scholarly insight and kitchen inspiration.

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