Lidgate's THE MEAT COOKBOOK

 

Name: Lidgate's THE MEAT COOKBOOK: Buy and Cook Meat for Every Occasion
Author: Danny Lidgate & Hattie Ellis
Tags: meat cookbook, prime rib, butchery guide, cooking techniques, meat recipes, Danny Lidgate, Hattie Ellis, carnivore cuisine, roasting, grilling, meat preparation
Description:
A definitive guide for meat lovers, Lidgate's THE MEAT COOKBOOK offers expert advice on selecting, preparing, and cooking meat for any occasion. Authored by master butcher Danny Lidgate and food writer Hattie Ellis, the book combines practical techniques with flavorful recipes. The cover features a raw prime rib on a wooden board, emphasizing the book’s focus on quality cuts and culinary craftsmanship. Ideal for home cooks and professionals seeking to elevate their meat-based dishes.