The Every-Day Cook-Book and Encyclopedia of Practical Recipes

 



Name: The Every-Day Cook-Book and Encyclopedia of Practical Recipes
Author: Miss E. Neill
Publisher: Examiner-Press, San Francisco
Year: 1889
Tags: 19th-century cookbook, practical recipes, economical cooking, historical culinary text, American domestic life, vintage food writing, household management, reliable methods, encyclopedic format

Short Description:Published in 1889, Miss E. Neill’s The Every-Day Cook-Book and Encyclopedia of Practical Recipes offers a comprehensive and economical guide to household cooking in late 19th-century America. With its promise of reliability and excellence, this volume reflects the domestic values of its time, providing practical recipes and culinary wisdom for everyday use. A valuable artifact for culinary historians and vintage cookbook collectors.




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