English Seafood Cookery

 

Name: English Seafood Cookery 

Author Name: Rick Stein 

Tags: seafood, English cuisine, coastal recipes, traditional cooking, fish dishes, British chef, Penguin Books, culinary heritage, illustrated cookbook, maritime flavors 

Description: A timeless tribute to the flavors of the British coast, English Seafood Cookery by Rick Stein offers a rich collection of traditional seafood recipes. With evocative illustrations and a focus on fresh, local ingredients, this cookbook captures the essence of English maritime cuisine. It’s a must-have for anyone passionate about fish, shellfish, and the culinary traditions of seaside towns.