The Gastronomy Collection of George Holl

 

📚 Name: The Gastronomy Collection of George Holl

🏷️ Tags: University of California, library collection, gastronomy, agriculture, culinary arts, George Holl, food studies, Agric. Library

✍️ Author / Contributor: George Holl

📝 Short Description: A specialized library collection housed within the Agricultural Library of the University of California, dedicated to the study of gastronomy and culinary arts. Donated or curated by George Holl, this archive reflects a scholarly intersection of food, cooking, and agricultural sciences.