Name: Taste (Woolworths)
Author: Woolworths Taste Magazine (April 2016 issue)
Tags: magazine, food, breakfast, sausage, pie, recipes, cooking, South Africa
Short description: This edition features creative breakfast recipes including a sausage and egg pie, food trends, festival menus, and tips for customizing ready-meals, with additional highlights on beer culture and Sunday supper inspirations.
Name: The Professional Chef, Tenth Edition Author: The Culinary Institut…
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Name: The Efficiency Is Everything Cookbook Author: Michael Kirk Tags:…
Name: The Professional Chef, Tenth Edition Author: The Culinary Institut…
Name: The Best of the Basics Author: Michelle MacDonald Tags: Hea…
Name: The Efficiency Is Everything Cookbook Author: Michael Kirk Tags:…
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